Sunday, 14 December 2014

Chakhna : Something to munch while boozing


Best Chakhnas that we enjoy with friends over the drinks:


1. Peanuts are one of the best chakhnas available without a doubt and can be combined with,anything     from whisky to vodka, the available variants.

a. Plain Peanuts: available at every nook & corner of any street with a pinch of salt.

b. Masala Peanuts: fried with onion, tomato, salt & red chili powder  to taste served with
    mint sauce.

c. Masala Coated peanuts:  fried with batter of gram flour and spices.



2.  Paneer Tikka: The most preferred snacks for munching along with any drink perfect to have while   chilling out with friends over drinks and some Punjabi songs in background.




3. Roasted Chicken or “Tandooori Chicken”: one of the best combinations that goes well with beer. Being a bachelor if you don’t want to cook for yourself and enjoy your weekend. Grab some cans of beer along with Tandoori chicken from a nearby non-veg joint in your neighborhood, similarly Chicken Tikka can also be tried.




4. Bhelpuri/Jhalmuri: If you want to have a low calorie sweet and sour chakhna with a peg of your whisky in the evening as it is easy to prepare and can be munched for a longer duration and have less calories.






5. Salad: very healthy easy to prepare comprising of sliced cucumber, onion, tomato and whatever you wish to add with some salt and chaat masala sprinkled over.




6. Exotic cheese & chocolates: They really go well with wine and champagne and sets your class         apart. Is not it ladies?





7. Dry Fruits: Roasted and salted cashews, almonds goes well with whisky but should be in limited quantities.





8.   While sipping a peg of scotch there is no need of munching only a company of good friends with a good conversation with some soft music playing in background is more than good enough to enjoy your drink.





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